Yahatamaki (Yawatamaki) ~Niños Envueltos Estilo Japoñes~

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Yahatamaki (Yawatamaki) ~Niños Envueltos Estilo Japoñes~. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Yahatamaki (Yawatamaki) ~Niños Envueltos Estilo Japoñes~ is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. Yahatamaki (Yawatamaki) ~Niños Envueltos Estilo Japoñes~ is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Yahatamaki (Yawatamaki) ~Niños Envueltos Estilo Japoñes~, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yahatamaki (Yawatamaki) ~Niños Envueltos Estilo Japoñes~ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Yahatamaki (Yawatamaki) ~Niños Envueltos Estilo Japoñes~ is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Yahatamaki (Yawatamaki) ~Niños Envueltos Estilo Japoñes~ estimated approx 30 minitos.

To begin with this recipe, we must first prepare a few components. You can have Yahatamaki (Yawatamaki) ~Niños Envueltos Estilo Japoñes~ using 9 ingredients and 12 steps. Here is how you cook it.

“YAHATAMAKI” o “YAWATAMAKI” es un rollo de carne con relleno de verduras, sazonado con la salsa dulce de soya.

Ingredients and spices that need to be Take to make Yahatamaki (Yawatamaki) ~Niños Envueltos Estilo Japoñes~:

1. 200 g Carne de res o pollo (Milanesa)
2. 1 Zanahoria
3. 8 Ejotes
4. al gusto Sal
5. al gusto Harina o Maizena
6. 2 cucharadas Salsa de Soya
7. 2 cucharadas Azúcar
8. 3 cucharadas Agua
9. 1 cucharada Aceite

Steps to make to make Yahatamaki (Yawatamaki) ~Niños Envueltos Estilo Japoñes~

1. Los ingredientes:
2. Pelar y cortar la zanahoria en palitos. Cocinar en el agua hirviendo con una pizca de sal por 4-5 minutos o hasta que se ponga suave.
3. Cortar las orillas de ejote. Cocinar en el agua hirviendo con una pizca de sal por 2 minutos.
4. Golpear la carne con la parte de lomo o mango de cuchillo para que la carne quede suave.
5. Espolvorear la harina o maizena sobre un lado de la carne.
6. Envolver los palitos de zanahoria y ejotes con la carne.
7. Espolvorear la harina o maizena por afuera de los rollos.
8. Colocar una cucharada del aceite en una sartén y calentar en el fuego alto.
9. Agregar los rollos y cocinar a fuego medio. Girarlos ocasionalmente para que se ponga dorado en toda la superficie.
10. Preparar la salsa mezclando 2 cucharadas de salsa de soya, 2 cucharadas de azúcar, y 2 cucharadas de agua.
11. Agregar la salsa preparada en el sartén, y cocinar a fuego lento por 5 minutos o hasta que se elimine el líquido.
12. Enfriar y cortarlos para servir y ¡LISTO!

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So that is going to wrap it up with this special food Recipe of Speedy Yahatamaki (Yawatamaki) ~Niños Envueltos Estilo Japoñes~. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!