Tarta de Zucchini, Ricota y Tomate

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, Tarta de Zucchini, Ricota y Tomate. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Tarta de Zucchini, Ricota y Tomate is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Tarta de Zucchini, Ricota y Tomate is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Tarta de Zucchini, Ricota y Tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de Zucchini, Ricota y Tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de Zucchini, Ricota y Tomate is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de Zucchini, Ricota y Tomate estimated approx 45 min.

To get started with this recipe, we must first prepare a few ingredients. You can cook Tarta de Zucchini, Ricota y Tomate using 13 ingredients and 5 steps. Here is how you cook that.

Esta receta es una de mis ideas buscando el sabor de la comida italiana

Ingredients and spices that need to be Make ready to make Tarta de Zucchini, Ricota y Tomate:

1. 1 masa de tarta enriquecida con fibra. (lino, chía, semillas)
2. 3 zucchinis pequeños
3. 1 cebolla mediana
4. 1 tomate a media madurez
5. 100 gr jamón
6. 1/2 porción ricota envasada
7. 1/2 porción algún queso cremoso
8. 1 cucharada mantequilla
9. 1 cucharada aceite de oliva
10. 1 pizca sal, pimienta y orégano al gusto
11. 1 pizca nuez moscada
12. 4 huevos
13. 1 pizca queso parmesano

Steps to make to make Tarta de Zucchini, Ricota y Tomate

1. En una sartén saltear los vegetales, cebolla, jamón, zucchini, tomate, sal, pimienta, orégano y mantequilla. Reservar
2. En la asadera de tarta estirar la masa y agregar la ricota picada con el queso cremoso haciendo el piso y agregar la pizca de nuez moscada.
3. Luego batir los huevos, mezclar con los vegetales salteados y verter en la asadera.
4. Llevar al horno precalentado alrededor de 30 minutos
5. Agregar queso parmesano para gratinar de 5 a 10 minutos más, luego dejar reposar la temperatura hasta servir. Buen provecho.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Speedy Tarta de Zucchini, Ricota y Tomate. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!