Pavo con garbanzos y verduras al garam masala

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Pavo con garbanzos y verduras al garam masala. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Pavo con garbanzos y verduras al garam masala is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. Pavo con garbanzos y verduras al garam masala is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Pavo con garbanzos y verduras al garam masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pavo con garbanzos y verduras al garam masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pavo con garbanzos y verduras al garam masala is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Pavo con garbanzos y verduras al garam masala using 8 ingredients and 3 steps. Here is how you can achieve it.

Una variante del pavo con garbanzos y verduras al curry de mi recetario que preparé para la comida de hoy.

Ingredients and spices that need to be Get to make Pavo con garbanzos y verduras al garam masala:

1. 1 bandeja pavo en trozos para estofado
2. 1 bote garbanzos cocidos
3. 4 chalotas
4. 1 pimiento verde
5. 2 zanahorias medianas
6. 2 dientes ajo negro
7. 1 lata leche de coco
8. Garam masala

Instructions to make to make Pavo con garbanzos y verduras al garam masala

1. Cortamos las verduras y las salteamos en el wok con algo de AOVE y sal gruesa al gusto.
2. Salteamos el pavo con las verduras hasta darle color.
3. Echamos la leche de coco y dos cucharaditas de garam masala, mezclamos y llevamos a ebullición. Cocinamos unos minutos más que reduzca un poco y listo, a disfrutar del manjar!

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So that is going to wrap this up with this special food Simple Way to Prepare Perfect Pavo con garbanzos y verduras al garam masala. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!