Tallarines con gambas y gulas

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Tallarines con gambas y gulas. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tallarines con gambas y gulas is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Tallarines con gambas y gulas is something which I have loved my whole life.

Many things affect the quality of taste from Tallarines con gambas y gulas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tallarines con gambas y gulas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tallarines con gambas y gulas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tallarines con gambas y gulas estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Tallarines con gambas y gulas using 10 ingredients and 4 steps. Here is how you can achieve it.

Comida rápida y muy rica.

Ingredients and spices that need to be Get to make Tallarines con gambas y gulas:

1. 400 g tallarines
2. 200 g gamba pelada
3. 125 g gulas (Anguriñas)
4. 6 dientes ajo
5. Aceite
6. Perejil
7. Sal
8. Guindilla o cayena
9. Opcional
10. Queso rallado

Instructions to make to make Tallarines con gambas y gulas

1. Cocer los tallarines según el tiempo pone en el paquete
2. En una sartén ponemos aceite 6 cucharadas, la guindilla y los ajos laminados. Cocinamos a fuego flojo para que no se quemen y antes que se terminen de cocer añadimos las gambas.
3. Cuando estén casi hechas añadimos la gula, cocinamos hasta que la gamba este hecha. Cuando todo este terminado mezclamos con los tallarines en la sartén, mezclamos ponemos el perejil picado muy fino y servimos.
4. Quien quiera puede agregar el queso rallado. 🍜

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So that is going to wrap this up for this special food How to Make Speedy Tallarines con gambas y gulas. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!