Pan indio (Naan) con ajo y cilantro

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Pan indio (Naan) con ajo y cilantro. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pan indio (Naan) con ajo y cilantro is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Pan indio (Naan) con ajo y cilantro is something that I have loved my entire life.

Many things affect the quality of taste from Pan indio (Naan) con ajo y cilantro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan indio (Naan) con ajo y cilantro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Pan indio (Naan) con ajo y cilantro using 8 ingredients and 11 steps. Here is how you can achieve that.

Un rico pan para acompañar las comidas, esta vez inspirado en la gastronomía india
#delantaldorado

Ingredients and spices that need to be Prepare to make Pan indio (Naan) con ajo y cilantro:

1. 2 cucharaditas levadura seca
2. 1 cucharadita azúcar
3. 1/4 taza agua tibia
4. 4 tazas harina
5. 1 y 1/2 cucharadita sal
6. 3/4 tazas yogurt natural
7. 2 cucharadas aceite
8. 3/4 tazas leche

Steps to make to make Pan indio (Naan) con ajo y cilantro

1. Mezclamos la levadura, azúcar y agua tibia y dejamos reposar por 10 minutos.
2. En un recipiente mezclar la harina y la sal.
3. Añadir la levadura ya activada
4. Añadir el yogurt natural, aceite y leche. Mezclar hasta formar una masa
5. Hasta que no se nos pegue en las manos, seguimos amasando. Dejaremos que repose la masa por 1 hora
6. Cortaremos ajo y cilantro a gusto en pedazos pequeñitos.
7. Le sacamos el aire a nuestra masa, para luego hacer un bollo grande y dividirlo en 12 partes iguales.
8. Por cada parte de la masa, la vamos a hacer un bollo y a amasar lo más redondo posible.
9. Pinceleamos con un poquitín de aceite y nuestra mezcla de ajo y cilantro, para luego llevar en el sartén.
10. Una vez que se formen muchas burbujas de aire, damos vuelta, aproximadamente 1 - 2 de cada lado.
11. Pronto para servir!

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So that's going to wrap this up for this exceptional food How to Prepare Quick Pan indio (Naan) con ajo y cilantro. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!