Galletitas de avena y chips veganas

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, Galletitas de avena y chips veganas. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Galletitas de avena y chips veganas is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Galletitas de avena y chips veganas is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Galletitas de avena y chips veganas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletitas de avena y chips veganas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Galletitas de avena y chips veganas using 8 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Galletitas de avena y chips veganas:

1. 1 taza harina leudante
2. 1 taza avena instantánea
3. 1/2 taza azúcar
4. 1/4 taza aceite
5. 1/4 taza agua
6. pizca sal
7. esencia de vainilla
8. c/n chips de chocolate

Steps to make to make Galletitas de avena y chips veganas

1. Primero puse los sólidos en un bol, agregue los líquidos, revolvi y agregué los chips. Otra vez revolvi para unificar todo
2. Una vez que ya tenía la pasta, la mande 15 minutos a la heladera para que no se derritan tanto
3. En una placa aceitada y enharinada para horno, puse bolitas separadas de esta preparación, las mande al horno a 200 grados por 12-15 minutos. Chequear tiempo, cada horno es diferente. seguro salen un toque blanditas pero enseguida se endurecen cuando enfrían

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