Albóndigas con salsa y Arroz blanco

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Albóndigas con salsa y Arroz blanco. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Albóndigas con salsa y Arroz blanco is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Albóndigas con salsa y Arroz blanco is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Albóndigas con salsa y Arroz blanco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con salsa y Arroz blanco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con salsa y Arroz blanco is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con salsa y Arroz blanco estimated approx 30'.

To get started with this recipe, we have to prepare a few ingredients. You can have Albóndigas con salsa y Arroz blanco using 13 ingredients and 7 steps. Here is how you cook it.

La A de albóndigas y de A de Arroz.
Estamos en el camping y en nuestra cabaña he preparado hoy la comida. Las albóndigas no son caseras . Y la salsa es de bote, pero de buena calidad. El arroz redondo ha venido desde València. Resultado: una comida deliciosa hecha en media hora no llega !!
#abecedario

Ingredients and spices that need to be Take to make Albóndigas con salsa y Arroz blanco:

1. 24 albóndigas de carne de Mercadona
2. 1 bote salsa de 450 gr
3. 1 cebolla
4. 10 cucharadas soperas aceite de oliva virgen extra
5. Sal marina integral
6. 1 poco Orégano
7. al gusto Polvo de ajo
8. 1/2 vasito vermouth
9. 600 gr arroz redondo : 8 tacitas de café
10. 16 tacitas café de agua
11. 3 cucharadas soperas aceite de oliva
12. Sal aromatizada con hierbas
13. Polvo de ajo

Instructions to make to make Albóndigas con salsa y Arroz blanco

1. Ingredientes. Estos y una cebolla dulce.
2. Pica la cebolla en brunoise y dórala con dos cucharadas de aceite
3. Dora un poco las albóndigas en tandas de 5 ó 6 y resérvalas
4. Cuando estén todas selladas, vuelve a echarlo todo a la cazuela. Echa un chorrito de vermouth. Deja que el alcohol se evapore.
5. Vuelca el tarro de salsa y déjalo cocer quince minutos a fuego lento y con la cazuela tapada.
6. Entretanto prepara el arroz blanco. Si quieres mira mi receta para hacer el arroz blanco. Pero en líneas generales: mide el arroz en una tacita de café y añade dos tacitas de agua por persona. Sofríelo en el aceite, la sal y el ajo y añade el agua. Déjalo cocer quince minutos desde que hierva,a fuego lento. Luego, apaga la olla y tápalo hasta la hora de servirlo con las albóndigas y su salsa
7. BON PROFIT!!

As your experience as well as self-confidence grows, you will find that you have more all-natural control over your diet plan as well as adjust your diet regimen to your personal preferences in time. Whether you wish to serve a recipe that uses fewer or more components or is a little more or less hot, you can make straightforward changes to achieve this goal. Simply put, begin making your dishes on schedule. As for basic food preparation skills for beginners you do not need to learn them however just if you master some straightforward food preparation strategies.

This isn't a complete overview to quick and also simple lunch dishes yet its great food for thought. Hopefully this will get your innovative juices streaming so you can prepare delicious meals for your family members without doing too many heavy meals on your trip.

So that is going to wrap this up for this special food Recipe of Homemade Albóndigas con salsa y Arroz blanco. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!