Tajín de pollo con patatas

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Tajín de pollo con patatas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Tajín de pollo con patatas is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Tajín de pollo con patatas is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Tajín de pollo con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tajín de pollo con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tajín de pollo con patatas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tajín de pollo con patatas estimated approx 2horas..

To get started with this particular recipe, we must prepare a few components. You can have Tajín de pollo con patatas using 17 ingredients and 6 steps. Here is how you can achieve it.

Me encanta esta receta, es muy sencilla pero lleva su tiempo, ya que se cocina a fuego muy lento.
Es típico de Marruecos , y a mi la comida de allí me encanta, especialmente el tajín . Esta receta se puede elaborar en un tajín o.cualquier olla de barro. El resultado será el mismo.
Os animo a hacerla y probarla , quedaréis muy satisfechos, como yo cada vez que la elaboro.

Ingredients and spices that need to be Get to make Tajín de pollo con patatas:

1. 3 contramuslos
2. 2 patata
3. 2 zanahorias
4. 2 pimientos verdes
5. 2 cebollas
6. 2 tomates
7. Guisantes
8. Aceitunas
9. Uvas pasas
10. Aceite de oliva
11. Sal
12. Agua
13. Has al hanout
14. Pimienta negra molida
15. Jengibre
16. Nuez moscada
17. Cominos

Steps to make to make Tajín de pollo con patatas

1. Ponemos un poquito de aceite de oliva en el tajín y echamos la cebolla y el tomate cortado en rodajas, y el pimiento verde, a fuego lento.
2. Cuando esté la cebolla transparente, vamos a añadir la zamahoria el pollo, no sin antes haberlo marinado con una poquita sal, pimienta negra, ras al hanout, jengibre, nuez moscada y cominos. Y lo dejamos cocinar todo a fuego lento, dándole la vuelta al pollo para que se haga por los dos lados.
3. Cuando el pollo esté más o menos echo, vamos a poner las patatas cortadas en dos mitades, junto con unas rodajas de tomate y unos poquitos guisantes si queréis también.
4. Ponemos un poquito de ras al hanout encima de las patatas y añadimos las aceitunas, uvas pasas...y cubrimos bien con agua el tajín, tapándolo pero separando la tapa de lo que es el tajín, con dos tenedores, y dejándolo que se cocine a fuego lento.
5. Posiblemente necesitemos cubrir una vez más para que se hagan bien las patatas. Cubriríamos una segunda vez y dejaríamos cocinar a fuego, ya digo, lento... y siempre tapando el tajín. Y dejando un poquito de caldo.
6. Y ya estaría listo para servir nuestro tajín.

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So that is going to wrap it up with this special food Recipe of Ultimate Tajín de pollo con patatas. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!