Merluza guisada

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Merluza guisada. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Merluza guisada is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Merluza guisada is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Merluza guisada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Merluza guisada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Merluza guisada is 2 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Merluza guisada estimated approx 20'.

To get started with this recipe, we have to prepare a few components. You can have Merluza guisada using 8 ingredients and 4 steps. Here is how you can achieve that.

Para estirar esa comida cuando tenemos invitados con los que no contamos, además de un filete de merluza por persona, cómo me parecía poco , añadir huevos con crotones hechos con aceite y ajo, o con patatas o también panceta.. imperdible!!! Feliz noche para Todos. 🤗🧚‍♂️

Ingredients and spices that need to be Prepare to make Merluza guisada:

1. 1 filete merluza por persona
2. 2 huevos
3. 1 echalotte o cebolla común
4. 3 dientes ajo
5. 5 cdas arvejas por persona. (uso congeladas)
6. 1 taza salsa de tomate casera
7. 1/2 vino blanco (opcional)
8. Aceite de oliva

Steps to make to make Merluza guisada

1. Cortar echalotte, ajos y sofreír en una sartén con 2 cdas de aceite unos 3' minutos.
2. Espolvorear sal a gusto, añadir la salsa de tomate casera, mezclar a fuego medio y verter media copita de vino blanco.
3. Por último los filetes enharinados ambos lados colocar a la sartén con los huevos... Tapar la sartén dar vuelta los filetes con cuidado, dejar 2' más, apagar el fuego.
4. Luego servir en platos calientes con una lluvia de perejil. Buen provecho!!

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Merluza guisada. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!