Pan 🍞 saborizados con ajo y perejil

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Pan 🍞 saborizados con ajo y perejil. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Pan 🍞 saborizados con ajo y perejil is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They are nice and they look fantastic. Pan 🍞 saborizados con ajo y perejil is something which I have loved my whole life.

Many things affect the quality of taste from Pan 🍞 saborizados con ajo y perejil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan 🍞 saborizados con ajo y perejil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan 🍞 saborizados con ajo y perejil is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan 🍞 saborizados con ajo y perejil estimated approx 2 horas.

To get started with this recipe, we must first prepare a few ingredients. You can have Pan 🍞 saborizados con ajo y perejil using 8 ingredients and 6 steps. Here is how you cook that.

El pan 🍞 de ajo es una receta para acompañar varios tipos de comidas, picadas o en reuniones de amigos, es una receta de mi tía le ponía queso 🧀 y al horno 5 min simplemente una delicia 😋 #recetasfamiliar

Ingredients and spices that need to be Take to make Pan 🍞 saborizados con ajo y perejil:

1. 500 gramos harina 000
2. 10 gramos levadura seca o 25 Gramos de levadura fresca
3. 4 dientes ajo
4. 2 cucharadas perejil seco o provenzal
5. 4 cucharadas aceite
6. 300 mililitros agua aproximadamente..
7. C/ n de sal
8. C/ n de harina extra

Instructions to make to make Pan 🍞 saborizados con ajo y perejil

1. Ponemos en un bols la harina y la levadura lo mezclamos bien agregamos el aceite y de a poco agua uniendo todo
2. Luego agregar la sal, volcar en la mesada enharinada y amasar unos 10 min aproximadamente o hasta que la masa quede lisa y homogénea
3. Dejamos descansar la masa en un lugar cálido tapado con un paño de 40 a 50 minutos
4. Una vez que descanso la masa poner en la mesada desgasificar estirar con un palote sobre la masa estirar agregar el perejil y el ajo bien picadito o provenzal si quien puede agregar el ajo y perejil con la harina
5. Volver a amasar para unir bien, si es necesario agregar harina, luego modelar como más les guste, pueden hacerlo redondos o cuadrados chicos yo lo hice en un molde, deja descansar 20 minutos más o hasta que duplique el volumen
6. Llevar a horno precalentando a 180 grados de 15 a 25 minutos

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