Masitas con acelga

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Masitas con acelga. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Masitas con acelga is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Masitas con acelga is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Masitas con acelga, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masitas con acelga delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masitas con acelga is 4:porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masitas con acelga estimated approx 40 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook Masitas con acelga using 5 ingredients and 5 steps. Here is how you can achieve that.

#adivino
Esta comida saca de apuros, es rápido de preparar y muy rica y saludable.

Ingredients and spices that need to be Get to make Masitas con acelga:

1. 1 cebolla chica
2. 500 grs acelga
3. 2 tazas salsa blanca
4. 200 grs queso
5. 8 masas para tortillas burritos

Steps to make to make Masitas con acelga

1. Lavar y cocer al vapor la acelga. Esperar que se enfríe y estrujarla bien para botarle toda el agua. Mientras se enfría, picar o rallar la cebolla y sofreír.
2. Preparar la salsa blanca y mezclar un poco de esta con la acelga y la cebolla para que sea más fácil molerla en el procedor.
3. Mezclar la acelga molida y cebolla con la salsa blanca y el queso. Reservar un poco de queso.
4. Rellenar las tortillas con la mezcla de acelga y salsa blanca. Cerrar cómo panqueque y colocar un poco de queso encima de cada panqueque.
5. Llevar a horno fuerte por unos 10 minutos aproximadamente o hasta que el queso esté bien derretido.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Masitas con acelga. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!