Knödel

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Knödel. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Knödel is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Knödel is something which I've loved my whole life.

Many things affect the quality of taste from Knödel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Knödel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Knödel is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Knödel estimated approx 2 hs aproximada.

To get started with this particular recipe, we must prepare a few components. You can cook Knödel using 3 ingredients and 5 steps. Here is how you cook it.

Es una comida polaca, mi oma lo hacía... y hoy sigo su legado..

Ingredients and spices that need to be Prepare to make Knödel:

1. 500 gr harina leudante
2. c/n Agua
3. a gusto Sal

Steps to make to make Knödel

1. Mezclar la harina con la sal y el agua, realizar una masa suave, que no se pegue en las manos.
2. Hacer bolitas y dejar reposar por 15".
3. En una olla, colocar agua, no mucha, por encima atar un paño blanco sin tocar el agua..
4. Poner las bolitas sobre el paño y tapar, cocinar al vapor hasta que las bolitas estén cocidas..
5. Servir con una salsa de pollo o bolognesa..

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Knödel. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!