Alitas de pollo en salsa

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Alitas de pollo en salsa. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Alitas de pollo en salsa is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. Alitas de pollo en salsa is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Alitas de pollo en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alitas de pollo en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alitas de pollo en salsa is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alitas de pollo en salsa estimated approx 50 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Alitas de pollo en salsa using 7 ingredients and 14 steps. Here is how you cook that.

Esto es la comida de mi marido para el campo están muy ricas y perfectas para un tupper y también aprovecho para hacerlas para mí niña y para mí

Ingredients and spices that need to be Take to make Alitas de pollo en salsa:

1. 1 kilo alitas de pollo
2. 4 dientes ajos
3. Aceite de oliva
4. Pimienta molida
5. 2 hojas laurel
6. Vino blanco
7. Sal

Steps to make to make Alitas de pollo en salsa

1. Limpiamos de las pocas plumas que le duele quedar
2. Cortamos las puntas y se desecha (en mi caso se las hago a mis perros)
3. Lavamos escurrimos bien y salpimentamos
4. Ponemos en un recipiente hondo aceite de oliva
5. Y las ponemos a fuego fuerte
6. Ya que lo que queremos es que estén muy muy tostadas
7. Las pongo a sí por qué al poner el vino blanco perderán mucho color
8. Vamos haciéndolas y reservamos
9. Una vez las tenemos todas echamos al remitente los dientes de ajo en láminas
10. Cuando estén de un color doradito claro ponemos las alitas otra vez
11. Rehogamos un poco a fuego lento
12. Añadimos el vino blanco y las 2 hojas de laurel
13. Esperamos hasta que conseguimos una salsa
14. Yo también le suelo poner un poco de perejil picado pero esto es al gusto

As your experience and confidence grows, you will find that you have extra natural control over your diet regimen and adapt your diet plan to your individual preferences in time. Whether you wish to serve a recipe that makes use of fewer or more ingredients or is a little basically zesty, you can make straightforward changes to attain this objective. To put it simply, begin making your recipes promptly. As for basic cooking skills for beginners you do not require to learn them however just if you master some easy cooking techniques.

This isn't a total overview to quick and very easy lunch dishes but its great food for thought. With any luck this will certainly get your creative juices streaming so you can prepare scrumptious dishes for your family members without doing a lot of heavy meals on your trip.

So that is going to wrap it up with this special food Simple Way to Prepare Award-winning Alitas de pollo en salsa. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!