Fideos alla Tetrazzini

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Fideos alla Tetrazzini. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fideos alla Tetrazzini is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Fideos alla Tetrazzini is something that I have loved my whole life.

Many things affect the quality of taste from Fideos alla Tetrazzini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideos alla Tetrazzini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideos alla Tetrazzini is 5 o 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can cook Fideos alla Tetrazzini using 11 ingredients and 6 steps. Here is how you cook that.

Esta es una receta que preparaba mi papá. Siempre pensé que era de origen italiano...pero investigando encontré que fue creada por un chef de Nueva York allá por 1910 en honor a la cantante de ópera Luisa Tetrazzini. La receta original se hacía con pavo y la versión con pollo aparentemente es de un chef francés. Es una de esas comidas suculentas que satisfacen el apetito y el alma! #micocina

Ingredients and spices that need to be Prepare to make Fideos alla Tetrazzini:

1. 350 g tallarines secos
2. 1 lata champiñones
3. 1 pechuga de pollo grande
4. 1 cebolla
5. 100 g crema de leche
6. 1 cubo caldo de gallina
7. 2 cucharadas harina
8. 50 g manteca
9. sal y pimienta a gusto
10. nuez moscada a gusto
11. queso rallado a gusto

Instructions to make to make Fideos alla Tetrazzini

1. Primero llenamos la olla donde vamos a cocinar los fideos de agua y hervimos allí el pollo con un cubito de caldo.
2. Una vez hervido y frío el pollo lo cortamos en trocitos chicos. Reservamos.
3. Disolvemos la manteca en una sartén y agregamos la harina. Hacemos lo que se llama Roux que es cocinar un poco la harina para que la salsa blanca no tenga gusto a harina. En lugar de leche vamos a hacerla con un poco del caldo de hervido del pollo. Yo usé más o menos 5 cucharones.
4. Condimentamos con sal, pimienta y nuez moscada. Agregamos los champiñones sin el líquido y la crema.
5. Agregamos el pollo cortado y cocinamos unos minutos. Comprobamos la sazón. Yo me tomé el atrevimiento de ponerle un poco de queso rallado a la salsa.
6. Nuestra salsa está lista! Hervimos los fideos en el caldo del hervido de pollo. Si hace falta (como usamos un poco para la salsa) completamos con agua. Colamos los fideos y los mezclamos con la salsa. La colocamos en una fuente que vaya al horno y cubrimos con queso rallado. Gratinamos y a comer!! Rinde 5 o 6 porciones depende de los comensales.

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So that's going to wrap it up for this special food Simple Way to Make Speedy Fideos alla Tetrazzini. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!