Puré de calabacín

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, Puré de calabacín. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Puré de calabacín is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Puré de calabacín is something that I've loved my entire life.
Many things affect the quality of taste from Puré de calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puré de calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Puré de calabacín is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few components. You can cook Puré de calabacín using 5 ingredients and 9 steps. Here is how you cook it.
#asisoyyo
Hoy toca cocinar con cacharros y no me voy a complicar, un sencillo puré de calabacín utilizando la batidora. Es una de esas comidas simples, sanas y riquísima.
Ingredients and spices that need to be Get to make Puré de calabacín:
- 1 calabacín grande
- Al gusto Cebolla
- Queso tranchete o quesitos
- 1 pastilla avecrem
- 1 chorrito aceite de oliva
Steps to make to make Puré de calabacín
- En una olla ponemos un chorro de aceite de oliva, y cuando esté caliente añadimos la cebolla cortada en brunoise a fuego más bien bajo.
- Mientras se va pochando la cebolla pelamos y picamos el calabacín en ruedas.
- Añadimos el calabacín a la olla y echamos el avecrem desmenuzado. Removemos.
- Cuando esté todo bien integrado añadimos agua hasta que cubra el calabacín, no más.
- Lo dejamos cocer hasta que el calabacín esté blando.
- Retiramos el agua y pasamos el calabacín y la cebolla a un vaso batidor y le pasamos la batidora.
- Cuando esté batido, le añadimos las dos lonchas de queso y volvemos a batir para que se integre.
- Lo pasamos directamente a un plato, listo para comer.
- Opcional: partir pan en trocitos pequeños y tostarlos en una sartén, y ya tenemos picatostes para echar a nuestro puré. 😋
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So that's going to wrap this up for this special food Easiest Way to Make Favorite Puré de calabacín. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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