Tartas de espinaca

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Tartas de espinaca. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tartas de espinaca is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Tartas de espinaca is something that I have loved my whole life.

Many things affect the quality of taste from Tartas de espinaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartas de espinaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tartas de espinaca is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tartas de espinaca estimated approx 1 hora.

To get started with this particular recipe, we must first prepare a few components. You can cook Tartas de espinaca using 7 ingredients and 4 steps. Here is how you cook that.

El caballito de batalla en casa son las tartitas, ya sean abiertas, cerradas , grandes, medianas etc. porque siempre encuentro una opción para tener una comida rica casera y en 3 minutos Hoy les quiero mostrar estás tarta de espinaca súper sabrosa y saludable

Ingredients and spices that need to be Make ready to make Tartas de espinaca:

1. 1 paquete espinacas
2. 1 docena discos empanadas
3. 3 huevos duros
4. 1 cebolla
5. 1 taza leche
6. 1 cucharada maizena
7. 200 gr queso cremoso

Steps to make to make Tartas de espinaca

1. Lo primero que hacemos es cocinar las espinacas en microondas picarlas chiquitas. Luego hacemos una salsa blanca exprés, les dejo la receta en el enlace y ponemos a dorar una cebolllita picada.
2. Una vez que la cebolla esté lista le agregamos la espinaca, la salsa blanca y condimentamos.
   Luego colocamos 6 discos de empanadas un trozo de huevo cocido un trozo de queso y un poco de nuestro relleno.
3. Ponemos por encima una tapa de empanadas y cerramos con un tenedor o con un repulgue pinchamos nuestras tartitas y cocinamos en horno medio por aproximadamente 20 a 25 minutos esperamos que se entibian una vez terminada la cocción para no quemarnos.
   En el caso de poner estas tartitas en el freezer recordar no colocarle el huevo duro pero de lo contrario se puede colocar el mismo relleno con el queso y tener siempre una tartita en el freezer para comer algo súper rico casero y saludable.
4. Podés hacer tartitas de distinto tipo de relleno por ejemplo, choclo atún, cebolla, jamón y queso, caprese o el sabor que a vos te guste. Generalmente yo hago en cantidad y las tengo guardadas en el freezer aveces cocidas y solamente las caliento o a veces crudas, pero lo más importante es tener en cuenta que el huevo duro no se puede colocar en el freezer Por qué queda con una textura plástica.

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So that's going to wrap this up for this exceptional food Recipe of Speedy Tartas de espinaca. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!