Salsa Blanca súper fácil

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Salsa Blanca súper fácil. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Salsa Blanca súper fácil is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Salsa Blanca súper fácil is something which I've loved my entire life.

Many things affect the quality of taste from Salsa Blanca súper fácil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa Blanca súper fácil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Salsa Blanca súper fácil estimated approx 10 minutos.

To begin with this recipe, we have to first prepare a few components. You can have Salsa Blanca súper fácil using 5 ingredients and 3 steps. Here is how you cook it.

Es una salsa súper fácil y rica que queda bien acompañando cualquier comida #BBB

Ingredients and spices that need to be Get to make Salsa Blanca súper fácil:

1. 375 cc leche
2. 1 cda maicena
3. C/N nuez moscada
4. C/N pimienta
5. C/N sal

Steps to make to make Salsa Blanca súper fácil

1. Poner a hervir la leche, disolver la maicena en un chorrito de leche o agua y agregar lentamente a la leche, siempre revolviendo.
2. Condimentar y revolver hasta que se espese a su gusto.
3. Yo le agregue pedacitos de jamón pero es algo opcional!!!!

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So that's going to wrap it up for this special food Recipe of Award-winning Salsa Blanca súper fácil. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!