Galletas de harina de soja

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Galletas de harina de soja. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Galletas de harina de soja is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look wonderful. Galletas de harina de soja is something which I've loved my whole life.

Many things affect the quality of taste from Galletas de harina de soja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de harina de soja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Galletas de harina de soja estimated approx 1hora.

To begin with this recipe, we have to prepare a few ingredients. You can have Galletas de harina de soja using 5 ingredients and 5 steps. Here is how you can achieve that.

Por el "día de la comida sin gluten".

Ingredients and spices that need to be Make ready to make Galletas de harina de soja:

1. 1 taza Harina de soja
2. 1/4 taza Aceite
3. 1 cucharada Levadura nutricional sabor queso
4. 1 cdita orégano
5. c/n Agua

Instructions to make to make Galletas de harina de soja

1. En un bol ponemos harina, aceite, levadura, orégano.precalentamos el horno, medioalto
2. Vamos agregando agua de a poco hasta formar una masa homogénea.dejamos descansar 10 minutos.
3. Estiramos con palote despacito sin apretar para que no se pegue.
4. Cortar las galletas, en una placa con papel manteca hornear a temperatura media hasta dorar.
5. Yo corte tamaño snack y más grandes para pizzetas.

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So that is going to wrap this up with this special food Simple Way to Prepare Perfect Galletas de harina de soja. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!